One a penny, two a penny..time to bake Hot Cross Buns…I hope you enjoy the Easter Recipes that I have for you this week 🙂 x
This week Carol Taylor shows us how to prepare Hot Cross Buns and Fish Balls (sorry Carol but I am sure there is a joke in there somewhere).
There have been packets of hot cross buns in our supermarket for the last four weeks, all with long expiry dates (suspicious)… make your own from scratch and enjoy not just the flavour but the knowledge that you getting the real thing.
Carol Taylor’s Food Column – Hot Cross Buns and Fish Balls.
Yes it’s that time of the year nearly Easter although Easter Sunday falls on the 1st of April this year which is also April Fools Day
How many of you remember singing one a penny, two a penny, Hot cross buns or am I showing my age?
It became an English language Nursery Rhyme and a street cry referring to those spicy Easter buns…associated with the end of Lent.
View original post 1,691 more words
Pingback: Retired No One Told me and Orienthailiving weekly roundup…Health, Heaven and Hell! | Retired? No one told me!
Very nice recipe! 🙂
LikeLiked by 1 person
Thank you 🙂
LikeLiked by 1 person
My pleasure ma’am 😇
LikeLike
Lovely blog ❤
https://outfitsandmakeupblog.com/2018/03/07/10-most-wearable-ss18-fashion-trends/
LikeLiked by 1 person
Thankyou 😀
LikeLike
Oh, I so look forward to spring. This post is a real treat, Carol. Fun and interesting… and delicious too. Hugs.
LikeLike
Both of those recipes look great, Carol. We eat a lot of fish and new recipes are always welcome in our household. Baked fish gets a little tired after a while. 😀
LikeLike
Wonderful to see you on Sally’s blog, Carol. Thanks for sharing this yummy recipe! 🙂
LikeLiked by 1 person
You are welcome Natalie and thank you 🙂 x
LikeLiked by 1 person