Leftovers…we all have them but what do we do with them? Put them in the bin( trash) in the dog, Well in my kitchen we do not waste anything and this recipe is a very old one and you can add what you like but the motto is…Waste not want not…Do you know how much food is thrown away every year? Roughly one-third of the food produced in the world for human consumption every year — approximately 1.3 billion tonnes — gets lost or wasted.
That is horrendous and based on that….NO ONE should starve in the world …The fact is they still do…So do your bit and make your motto waste not want not!
Bubble and Squeak
Every week is the same…….Left Over Veggies…What does that mean?… Oh yeah, Bubble and Squeak!Yummy! Enjoy!
Originally in the 18th Century, it was made from fried beef and cabbage now it’s lost the beef part and is potatoes and leftover vegetables from the Roast Dinner.
One of the first references of the dish was from a said surprising source Thomas Bridges ” A burlesque translation of Homer” 1770:
” We, therefore, cooked him up a dish Of lean Bull-Beef, with cabbage fry’d… Bubble they call this dish, and squeak”
It is so called due to it bubbling up and squeaking whilst over the fire.
By the late 40’s it had lost the meat and was just leftover potatoes and veggies, possible from enforced wartime rationing.
This change was put into print in the 1950 edition of The Good Housekeeping, Home Encyclopedia.
This dish has been a…
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