CarolCooks2…Weekly roundup…12th Jan-18th January 2020…

Welcome to my weekly roundup…I have been busy cooking and experimenting in my kitchen, doing lots of research for my cookbook which is back on track …Gradually catching up with posts I have missed lately ..Do you find the festive season and the aftermath just seems to throw you off course somewhat…?

That’s the last sip of my Oolong tea sipped and enjoyed so let’s get on with it, shall we…I hope you enjoy x

Monday…The bigger picture…

See the bigger picture...

I will be honest and I did have a bit of a rant…Why? Well, some of it is caused by what I am reading at the moment… If you get a chance and want a break from the fiction…I recommend you read Climate Justice by Mary Robinson…It is a great read… it opened my eyes and made me think and wish I was younger and had known all this…Why didn’t I? Lots of reasons…None of which I can really justify if I am truthful…Just didn’t think is not really a reason is it?

What I am taking from this book is how real Climate Change is for some…I am also seeing how those not affected at the moment just don’t realise how real it is for some and if they do for some reason think it won’t affect them…Sooner or later, folks, it will…Nuff said!

I promise no rants this week just good news…

https://carolcooks2.com/2020/01/13/recycling-and-climate-change13th-january-2020the-bigger-picture/

Wednesday 15th January…

You probably noticed there was no Tuesday post…Time to cook and write… Whimsical Wednesdays are still here as is my column over at Sally’s…Where my A-Z of the cookery world is being repeated with a few new additions… I was both surprised and delighted at the response from you all..Thank you all so much xx

The Culinary Alphabet ...The Letter A

My thanks go to Sally as well as this allows me time to cook and write…xx

https://smorgasbordinvitation.wordpress.com/2020/01/15/smorgasbord-blog-magazine-cook-from-scratch-carol-taylor-a-z-of-food-almond-milk-arrowroot-aubergines-dip-thai-and-avocado-guacamole/

Whimsical Wednesdays…beaver-1352439_640

Lots of music, the continuation of The Charade, A recipe and I will say I was really pleased with this soup I made it again but only had one red pepper to roast and it was better than the first one I made although I did get some really lovely ripe red tomatoes so I think that made a difference…The Beavers are coming back…It was lovely to hear from Adelethat they have been back in Scotland for a while and there are thoughts of reintroducing the wolves…All good news for the environment. Beigels/bagels I must have to have a go at baking some…

https://carolcooks2.com/2020/01/15/whimsical-wednesdays-with-carol-5/

Thursday…

The Culinary Alphabet The Letter XYZ (1)

Saw my last post in this series over at Esme’s Salon where once a month for the past two years I have presented the Culinary Alphabet…Today it was XYZ…

My thanks go to Esme for hosting me I have enjoyed the research and writing of these posts…Thank you, Esme xxx

https://carolcooks2.com/2020/01/16/the-culinary-alphabet-xyz/

Friday…In my kitchen…

Where I am doing a lot of testing at the moment for my cookbook so those recipes will be revealed when I have finished testing and writing in the meantime I am cooking meals which we love and for me are quick and easy to cook…

Lime lemon meringue Pie

My recipe for Carbonara was a big hit…personally we love it made this way rather than with cream and it gives me an excuse to make meringue pie or Coconut macaroons which I love… This is my recipe for macaroons…

Coconut Macaroons.

coconut-macaroons
Ingredients:

  • 4 egg whites
  • 3 cups of desiccated coconut or fresh coconut if you have it.
  • 1/2 cup of sugar
  • 1 tsp of vanilla essence
  • 1/4 tsp of salt

Let’s Cook!
Whisk the egg whites, sugar, vanilla essence and salt until the mix is soft and frothy.
Fold in the coconut and put spoonfuls on a lined baking tray.
Cook in a preheated oven on 350F or 175 C for 15-20 minutes.
Remove from oven and cool on a baking tray.
This recipe made about 12 depending on the size of your spoon.

If you wanted you could drizzle some melted chocolate over them…Just saying xx

https://carolcooks2.com/2020/01/17/carolcooks2this-week-in-my-kitchencarbonara-gumbo-and-lime-meringue-pie/

Saturday…

Sally’s Health Column...This week is Part Two …Weekly shopping list by ingredient…

A great little series, really helpful…Sally is a qualified nutritionist with many years of experience…Well worth a read #recommended

Smorgasbord Health Column – Weekly Grocery Shopping List by Nutrient – Part Two – Vitamin C to K2.

That’s all for this weeks roundup…Thank you for reading and thank you to everyone who supports me by commenting I  love hearing from you…You all rock…x

Tomorrow it time for another update on Climate Change and Recycling  I have lots of good news this week after my little rant last week although those devasting bush fires keep on burning there has been some welcome relief with some rain…

We love you Australia and keep you in our thoughts but you are strong and resilient and will get through this…Much love xxx

About Carol Taylor: Enjoying life in The Land Of Smiles I am having so much fun researching, finding new, authentic recipes both Thai and International to share with you. New recipes gleaned from those who I have met on my travels or are just passing through and stopped for a while. I hope you enjoy them.

I love shopping at the local markets, finding fresh, natural ingredients, new strange fruits and vegetable ones I have never seen or cooked with. I am generally the only European person and attract much attention and I love to try what I am offered and when I smile and say Aroy or Saab as it is here in the north I am met with much smiling.

Some of my recipes may not be in line with traditional ingredients and methods of cooking but are recipes I know and have become to love and maybe if you dare to try you will too. You will always get more than just a recipe from me as I love to research and find out what other properties the ingredients I use contain to improve our health and wellbeing.

Exciting for me hence the title of my blog, Retired No One Told Me! I am having a wonderful ride and don’t want to get off, so if you wish to follow me on my adventures, then welcome! I hope you enjoy the ride also and if it encourages you to take a step into the unknown or untried, you know you want to…….Then, I will be happy!

Thank you once again for reading this post I hope you all having a great weekend and have a fabulous week  🙂 xx

29 thoughts on “CarolCooks2…Weekly roundup…12th Jan-18th January 2020…

  1. Sue Dreamwalker

    Lots of terrific content here Carol and yes for some who are facing the brunt end of weather conditions, Our Climate is changing.. rapidly.
    And a rant every now and again is good for the soul… it gets it off our chest and allows others to look perhaps a little differently at life..
    Oh I also want to thank you.. Remember a while back you posted a lovely Butternut Squash soup recipe.. Well I made it on Friday and it lasted us two lunch times.. And was delicious.. I will be making it again, as we have lots of Butternut Squash in storage.. So big thumbs up for that Carol..
    Have a great week a head…
    Love and Hugs ❤

    Liked by 1 person

    Reply
  2. Tazzie

    Hi Carol what a week. I grew up in an Italian area of sydney, and there was never cream in Cabonara it was rich and silky hmmm may have to make some this week. I also profess to like macaroons more than macrons! 🙂 and as far as any citrus (apart from grapefruits) with meringue or without tarts oh my I am salivating.

    Liked by 1 person

    Reply

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