Smorgasbord Blog Magazine – Food Column – Carol Taylor – A – Z of Food ‘R’ for Rice, Ras el Hanout, Rhubarb, Ricotta Cheese and Rice Noodles

The letter R…Rice and noodles(rice) staples here and in many other parts of the world…also lots of other interesting titbits all beginning with R…Thank you, Sally, for running this series…I hope you all enjoy…Please leave your comments we love to hear from you Hugs xx

5 thoughts on “Smorgasbord Blog Magazine – Food Column – Carol Taylor – A – Z of Food ‘R’ for Rice, Ras el Hanout, Rhubarb, Ricotta Cheese and Rice Noodles”

  1. Pingback: CarolCooks2…weekly roundup 13th September -19th September 2020… Recipes, Health, Whimsy, Coconuts and Acapella…… | Retired? No one told me!

  2. marianbeaman

    Whenever I click on your alphabetic approach to food, I know I’ll find something unfamiliar. In this case, it was Ras el Hanout and ramp. Thank you both, Carol and Sally for spreading the good word here on culinary delights – some not so much!

    Grandma Fannie had a rhubarb patch behind her house. Both my Grandma and Mother made delicious rhubarb sauce. We never ate the leaves, which I didn’t know are poisonous. 😉

    Liked by 2 people

    1. CarolCooks2 Post author

      Thank you, Marian as that is my aim that something will be new to someone…I absolutely love rhubarb and it is lovely that you have good memories of it, Marian…:) xx

      Liked by 1 person

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