Smorgasbord Blog Magazine – Food Column – Carol Taylor – A – Z of Food – ‘U’ for Upside Down Cake, Udon Noodles, Ugli Fruit and Unleavened Bread

Time for the next letter in the Culinary Alphabet which is the letter U…I hope you are enjoying this series as much as I have enjoyed the many hours I have spent researching and writing it…Enjoy!

Please head over to Sally’s to read the original post…xxx

Smorgasbord Blog Magazine

The A-Z of Food… A culinary tour through the alphabet which today stops and explores the letter U.

The Culinary Alphabet,The letter U, yes we are on the letter U.

Halloween is nearly upon us, the trees are changing color and what glorious colors we are seeing around the world. I love the changes of the seasons and Autumn is one of my favorites. At this moment in time, it is 104 nights of sleep which sounds a lot. The reality is before we know it, it will be Christmas Eve.

Without further ado. let’s look at the letter U – not so many this time although maybe as I write some more will spring to mind.

Udon Noodles.

Udon noodles are a type of thick, wheat flour noodles which are often used in Japanese cuisine…Often served hot in a noodle soup called Kake Udon which is a mildly flavoured…

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4 thoughts on “Smorgasbord Blog Magazine – Food Column – Carol Taylor – A – Z of Food – ‘U’ for Upside Down Cake, Udon Noodles, Ugli Fruit and Unleavened Bread

  1. Pingback: CarolCooks2…weekly roundup 25th October -31st October 2020… Recipes( nut free), Health, Whimsy, Halloween and Loy Krathong…… | Retired? No one told me!

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