Welcome to this week’s edition of my weekly roundup of posts…Especially for you just in case you missed any posts during the week… whatever your time zone grab a coffee or a glass of wine…Take a pew, get comfy… have a read…
I woke up this morning to the news… America has a new President Joe Biden…I am happy for all my friends for whom this was the outcome they desired. I do hope this brings back some dignity to the role of President and that bridges will be mended and for those for whom it wasn’t the expected outcome that you accept that and move on as you all live in the United States…one people under one flag who may have different opinions but who respect those whose opinions are different…
Tuesday…Time to make the Christmas Puddings, Cake and Sweet Mincemeat…
There are now only 49 sleeps until Christmas Eve…or 7 Fridays…Gulp…That will fly by…x
https://carolcooks2.com/2020/11/03/time-to-make-the-christmas-puddings-cake-and-sweet-mincemeat/
Wednesday: The Culinary Alphabet with a twist…The Letter I(chimichurrI)
I found quite a few ending in the letter I…Pete came up with Ravioli and Fetticinni which I hadn’t well done Pete…Dolly from Koolkosherkitchen gave me the translation for two ingredients which are toppings for the Blini… Smetana is sour cream, and tvorog is farmer cheese…Thank you, dear Dolly x
Food and culinary processes ending in the letter I…I am enjoying this challenge although J is certainly a challenge so any ideas peeps would be most gratefully received I only have 3 so far…
Next time I most likely will put J & K together in I post…
https://carolcooks2.com/2020/11/04/the-culinary-alphabet-with-a-twist-the-letter-ichimichurri/
Thursday: The Medicine Woman’s Treasure Chest – #Aromatherapy – #Eucalyptus – Respiratory, Fevers and Pain by Sally Cronin.
I love essential oils which is why I love this series BUT apart from the ones I use regularly I don’t know very much about the other oils so I find it both informative and fascinating. #recommended read
Fruity Friday…Apples…
Did you know that worldwide 7,500 different varieties of apples are grown? My favourite apples are Bramley’s, Cox’s and Braeburn apples which ones are your favourite apples ???
As the saying goes an ” Apple a day keeps the doctor away” and that little round ball of goodness is 2/3 fibre has lots of anti-oxidants especially in the peel so do not peel it…please. They are also fat-free, sodium-free and cholesterol-free and come in all shades of red, green and yellow so many to choose from…Which apple or apples are your favourite????
We also…Lily and I had our first attempt at making toffee apples…They came ok…not as easy to coat as the tube videos have you to believe …practise make perfect here methinks…
https://carolcooks2.com/2020/11/06/fruity-friday-apples/
Saturday Snippets: 7th November…
Lots going on a bit about the work of Prince Charles, a unique cave home…Lots of music, recipes… its National Stuffing Month and as stuffing can be frozen if you make it now or in a few weeks it is one less dish to prepare on Xmas Eve…and so much more please pop over and have a read…
I think a nice tasty stuffing enhances that chicken or turkey into something special…I love a nice crunchy stuffing ball or dish of stuffing…hubby prefers his from the bird’s cavity it’s just softer but can also be very tasty as it absorbs the lovely meat juices. Sometimes I also put a layer of stuffing underneath the chicken or turkey skin just another layer of flavour…
https://carolcooks2.com/2020/11/06/fruity-friday-apples/
That’s all for this week’s roundup … fewer posts has made my stats boom…go figure… I do hope you have enjoyed it and I look forward to your comments xx
God bless you all in these turbulent times…especially those of my readers who are facing new lockdowns…Please stay safe and wear your mask and practise social distancing or this virus will not go away…x
When this is all over my hope for the future is a cleaner world… I do want to see communities, and caring for your neighbour becoming the new norm…WORKING TOGETHER INSTEAD OF WORKING AGAINST EACH OTHER…Being kind to each other…Loving someone whatever their religion or skin colour…Can we make this happen? We have to but in the right way…Are we willing to make a stand? Personally, I would love to see lessons learned..realistically I have my doubts…
Thank you for reading be well and stay safe xxx
About Carol Taylor: Enjoying life in The Land Of Smiles I am having so much fun researching, finding new, authentic recipes both Thai and International to share with you. New recipes gleaned from those who I have met on my travels or are just passing through and stopped for a while. I hope you enjoy them.
I love shopping at the local markets, finding fresh, natural ingredients, new strange fruits and vegetable ones I have never seen or cooked with. I am generally the only European person and attract much attention and I love to try what I am offered and when I smile and say Aroy or Saab as it is here in the north I am met with much smiling.
Some of my recipes may not be in line with traditional ingredients and methods of cooking but are recipes I know and have become to love and maybe if you dare to try you will too. You will always get more than just a recipe from me as I love to research and find out what other properties the ingredients I use contain to improve our health and well being.
Exciting for me hence the title of my blog, Retired No One Told Me! I am having a wonderful ride and don’t want to get off, so if you wish to follow me on my adventures, then welcome! I hope you enjoy the ride also and if it encourages you to take a step into the unknown or untried, you know you want to…Then, I will be happy!
Thank you once again for reading this post I hope you all stay safe and healthy xx
Thanks for another delicious and fun week Carol. ❤
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Pleased you enjoyed and thank you for your constant support ❤
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❤ xx
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Thank you for another great recipes, Carol! Honestly, i never before ate a British pudding. 😉 Now i will try to prepare one by myself. Here in Germany making pudding means to combine industrial made powder with milk. Have a beautiful week! Michael
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You are welcome, Michael..Your German Apple cake is rather nice…:) x Enjoy your week and stay safe 🙂 x
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Oh yes, it really is. My mothers backery includes em too, but she is “old style”, and one piece of her cakes have the same amount of calories, like the others whole cake. So i only can eat in “homoepathic dose”. Lol Have a beautiful week, too. Michael
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But I am guessing it is really good cake…Take care, Michael x
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Another great week Carol.. thank you for sharing the aromatherapy link…hugsx ♥
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My pleasure as always, Sally ….I am loving this series Hugs xx
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♥
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Reblogged this on Smorgasbord Blog Magazine and commented:
If you missed some of Carol Taylor’s posts this week, here is her very handy round up with Fruity Friday, A-Z of food with a twist, recipes for Christmas cake and puddings and her lively Saturday Snippets.. head over to enjoy.
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Keep it rolling, Carol. Have a great week. We’re finally feeling a bit more optimistic here in the United States.
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You too , Pete I am happy that you got your desired result in the election I just hope it isn’t marred by Trumps antics 🙂
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So am I Pete. 🙂
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Thank you for giving me a shout-out, dear Carol! You had another intense and very interesting week,
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My pleasure dear Dolly and thank you 😊xx
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You are very welcome, darling.
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Another week in the books, and a nice collection of posts – thanks again Carol, always tasty reading!
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Thank you, John for your kind comments and support 😊x
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Busy week! I’ve never made Christmas pudding , I’ll have to try your recipe.
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It is a very British pudding, Martha but if you like rich fruit cake then you should like this of course we only eat a small portion because it is so rich 🙂
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