Sally has kindly invited me back with my new series…Welcome to Carol Taylor’s Green Kitchen…I hope you all enjoy please let us know as we both love to chat…Hugs xxx
I am delighted to be back with a brand- new column at Smorgasbord Magazine. Thank you, Sally for inviting me back x
Those of you who know me well know how passionate I am about cooking from scratch using fresh ingredients, the environment and ensuring that the food I make for my family is clean and as chemical free as it can possible be.
I am also of an age where I need to keep myself as healthy as I can by eating a varied diet which will also keep me at a healthy weight as long as I continue to exercise which in my case is walking daily…
This monthly post will cover sustainability, news on food production…changes for the better and maybe a villain or three…haha, a recipe or two including some plant- based recipes, hints and tips on making my household a little greener…aka recycling and composting.
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Retired? No one told me! 
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Good luck with the new column, dear Carol!
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Thank you, Dear Dolly hUgs xx
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Hugs right back to you, darling!
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Shared on Twitter, Carol.
Best wishes, Pete. x
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Thank you, Pete x
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Thank you, Sally good to be back Hugs xx
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Thanks again for a brilliant new column Carol and delighted to have you back..♥♥
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Terrific post, Carol. You had me at homemade bread! 😀 Hugs.
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Homemade bread does it for me ..hot from the oven it’s hard to resist says my groaning waisttline …sigh …Thank you for the visit Hugs xx
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