Smorgasbord Food Column – Carol Taylor’s Green Kitchen – Christmas Special 2021 – DIY presents, Sustainable Trees and Gifts, Cheesecake and Pickles.

Welcome to my Green Kitchen where my aim is to cook food that is chemical-free, in season and grown either by myself or purchased locally and in season…

Produce which is in season has far more taste than produce which is forced and grown out of its natural season …I also think it is the anticipation and the taste of the first of the season’s crops…those first root vegetables…sublime!
However, as Christmas is coming this edition will cover ways, we can have a sustainable Christmas plus some tried and tested Christmas recipes.

To read the full original post please click the link below…

https://smorgasbordinvitation.wordpress.com/2021/11/17/smorgasbord-food-column-carol-taylors-green-kitchen-christmas-special-2021-diy-presents-sustainable-trees-and-gifts-cheesecake-and-pickles/

 

10 thoughts on “Smorgasbord Food Column – Carol Taylor’s Green Kitchen – Christmas Special 2021 – DIY presents, Sustainable Trees and Gifts, Cheesecake and Pickles.

  1. Pingback: CarolCooks2 weekly roundup…November 14th-20th 2021…Culinary A-Z, Recipes for “Toad in the Hole”, “Fig Newtons”, Music and Carol’s Green Kitchen “Christmas Special”… | Retired? No one told me!

  2. Pingback: Smorgasbord Food Column – Carol Taylor’s Green Kitchen – Christmas Special 2021 – DIY presents, Sustainable Trees and Gifts, Cheesecake and Pickles. – MobsterTiger

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