GRP.( Gibbon Rehabilitation Project)
I have to start with an update on the tiny baby Gibbon…you can actually see how very tiny she is as she snuggles against the person who is feeding her.
Unfortunately she could not be left with her mother who was becoming increasingly tired and the baby weaker….she is now being hand reared……..GRP made.this decision for both the mother and the baby’s well being. Both parents are being allowed to come to terms with all the trauma before being released back into the wild…which in this case is the right decision for all I think…..This project does such wonderful work for the Gibbons here and are very successful at rehabilitating and returning as many as is possible back to their natural habitat .This little one is now doing much better I wish her well..awwww so cute.
First week of Blogging 101 over enjoyed it in the main especially the interaction on ” The Commons” with other bloggers…awesome.
Just received a picture of my mum with my big boy. taken on Christmas Day before Church.…I miss my mum…..although it’s lovely to chat on Skype when I have a signal…..But my boys over soon and can’t wait…..I might have sun,sea and sand but miss people ..but also it makes you appreciate people more…you don’t take things or people quite so much for granted………. where did that come from…sorry peeps getting maudlin…..
What’s next..thoughts all dried up …….well not really…….been trying all week to get a picture of the buffalow just down from my house…everytime I go by(without my camera) the heron is on her back and it makes such a lovely sight ( when I have ) said camera it’s nowhere in sight…but perseverance that’s my mission I will get that pic…….Sourced the celery ( or my friend did) so promise next blog I will show you how to make bacon without nitrates…..and it only takes 5 days……. and it’s ready! Can smell and taste it already………also found a great recipe on someone elses blog for Fish Curry and it looks yummy so will be trying that………But never fear I won’t leave you without a recipe ……. last nights dinner was:………..Uncooked prawns with a blow your head off chilli dip.It consists of very finely chopped white cabbage, finely sliced and halved…Khiewchanta……arranged round the edge of plate……..Fresh prawns, cleaned, deveined and soaked in Soda Water…..Fresh mint leaves and finely sliced garlic.
Eaten with steamed rice and very lightly cooked squid in a salad with tomatoes,spring onion,coriander,fish ,sauce and lime juice…… so that was dinner and very nice it was all fresh from the market about an hour before and that’s the great thing about living here every day there is a fresh market and I love it at my local ones I am generally the only farang but they are getting to know me and love it when I sample the hottest of food sometimes and give it the thumbs up………..and if I speak a little Thai…as my vocabulary is limited at the moment the smiles all round… it really makes my day as it does theirs.
Well short and sweet this one…but it’s children’s day today so everywhere there is fun and games galore….until next time…happy reading x