Welcome once again to Smorgasbord Magazine where Sally is sharing one of my first A-Z’s…Today in my culinary trawl we have the letter W for Wakame, Wasabi, Walnuts, Watercress, and Wax Beans etc…so many food favourites begin with the letter W and I can’t thank Sally enough for sharing as I am loving the rewind…I haven’t made watercress rice for a while so that will be back on the menu it’s making my water just thinking about it…walnuts I munch on regularly and use in cooking the live fish I still give it a miss-smile.
To read the original post please click the highlighted link below and come and say hello the kettles on…See you there xxx
Retired? No one told me! 